PS: You did an incredible job of keeping guests constantly entertained throughout the reception. What were some of your methods?
IC: Keeping people entertained was a big thing for us. We wanted people to stick around. So we scheduled all kinds of events, like bingo, and a raffle, and games to get into the food line. We also really wanted people to mingle. That's why we set up the s'mores area and had the games and open seating.