"A Chinese screen was used as the backdrop for our dessert table," Maureen says. "Bamboo elements were carried in again by sticking shoots out of large black vases. Rocks filled the vases to keep the bamboo in place. Paper lanterns were hung from the ceiling. I scoured Ikea looking for dessert display pieces that felt Asian. I ended up with bamboo-looking bath-organizing caddies that I stacked together to use as the tiered dessert trays in the middle of the table."
Source: Anders Ruff