Meals that can be prepped in the morning and then quickly cooked at dinnertime are ideal for families juggling after-school activities. This pork and mango stir-fry from Amanda Haas and Cooking Light — which can also be made with chicken breasts — can be prepped before everyone heads off for work and school in the morning and then cooked in just 10 minutes! Pack it full of fresh vegetables for a real Spring meal.
Pork and Mango Stir-Fry
Source: Cooking Light Real Family Food
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