There was stiff competition on Fox's show MasterChef where Gordon Ramsay sought out America's best home cooks. Now delicious recipes from the series are offered up in the MasterChef Cookbook ($17). Author JoAnn Cianciulli offers up a tasty Vietnamese chicken and cabbage slaw sandwich for your kiddo's lunch. "Vietnamese bánh mì sandwich shops and food carts have taken the country by storm! The contrasting flavors and textures of the sandwich — as well as its relatively low cost — make it a popular lunchtime grab-and-go. In the United States, bánh mì is sometimes referred to as a 'Saigon sub,'" she said. "If you are pressed for time, skip the first step of poaching the chicken. Instead, buy a whole rotisserie chicken from your market deli." Try the recipe at home.
MasterChef's Chicken and Cabbage Slaw Bánh Mì
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