Spicy Turkey Sloppy Joes
From Bon Appetit [1], Sept. 1999
Ingredients
- 3 tablespoons olive oil
1 1/2 pounds ground turkey
1 large green bell pepper, chopped
4 large garlic cloves, chopped
3 tablespoons chili powder
1 1/4 cups ale or beer
3/4 cup bottled chili sauce or ketchup
1 4-ounce can diced green chilies
2 tablespoons Worcestershire sauce
1 cup finely chopped green onions
- 6 sourdough rolls, split, toasted
2 cups shredded romaine lettuce or packaged garden salad mix
Directions
- Heat oil in heavy large pot over medium-high heat.
- Add turkey, green pepper and garlic and sauté until turkey is no longer pink, breaking up meat with back of fork, about 10 minutes.
- Mix in chili powder; stir 1 minute.
- Add next 4 ingredients.
- Reduce heat to medium-low and simmer until mixture thickens, stirring often, about 15 minutes.
- Mix in green onions; season with salt and pepper.
- Arrange roll bottoms on plates.
- Spoon sloppy joe mixture over; top with lettuce and roll tops.
Information
- Category
- Poultry, Main Dishes
- Cuisine
- North American