Ingredients

1. Non-stick spray
   2 1/2 cups fresh breadcrumbs *I used Challah
   3 tablespoons finely grated Parmesan cheese
   2 tablespoons finely chopped Italian parsley
   1 tablespoon finely chopped fresh thyme
   2 teaspoons grated lemon peel
   3 tablespoons butter, melted
   6 6oz halibut fillets