Grilled Gourmet Sausage Sandwich on Olive Bread
Original recipe
Ingredients
- 1/4 cup thinly sliced yellow onion
1/4 of a red bell pepper, sliced into thin strips
1 tablespoon olive oil
1 gourmet sausage, such as chicken-apple
2 slices artisan bread, such as olive bread
1 tablespoon Dijon mustard
Directions
- Preheat the grill to medium.
- On the grill, cook the sausage, turning occasionally, until cooked through, 10 to 12 minutes. Remove from heat and place on a cutting surface. If desired, toss bread slices on the grill for a few minutes to toast.
- Meanwhile, on the stove, heat the olive oil in a skillet over very low heat. Add onions and red peppers and cook slowly, for about 15 minutes, until onions are tender and brown.
- Split the sausage in half lengthwise, so that it forms two thinner pieces of equal length.
- Place the sausage split-side down on one slice of bread. On the other slice, spread mustard. Top sausage with peppers and onions, and place the second slice mustard-side down on top.
Makes 1 sandwich.
Information
- Category
- Main Dishes, Sandwiches
- Cuisine
- North American