Spiked Hot Chai Tea Cocktail
From Sarah Lipoff, POPSUGAR Food
Ingredients
- 2 quarts water
4 ounces bourbon
2 ounces Smirnoff vodka [1]
8 chai tea bags
1/2 cup honey
Cream
Fresh mint leaves
Directions
- Pour the water, bourbon, vodka, and honey into your slow cooker, and set to high. Add the tea bags, and let warm through for 30 minutes.
- Remove the tea bags, and turn the heat to medium. Serve alongside the cream and mint leaves for garnishing.
Information
- Category
- Drinks, Hot Drinks
- Cuisine
- North American
- Yield
- 8 servings
- Total Time
- 29 minutes, 59 seconds