Cranberry & Cacao Nib Protein Muffins
Carrots n' Cake
Ingredients
- 1.5 cups oat flour
1/2 cup vanilla protein powder
1/4 cup brown sugar
5.3 ounces plain (or vanilla) Greek yogurt
1 cup applesauce
2 large eggs
1 tsp baking powder
1 tsp vanilla extract
1/2 cup dried cranberries
1/2 cup cacao nibs
Directions
- Preheat oven to 350 degrees F. Combine above ingredients in a large mixing bowl.
- Coat a muffin tin with non-stick cooking spray or fill with paper liners. Divide batter evenly among muffin cups.
- Bake for 20 minutes or until tops of muffins are lightly browned. Remove from oven and allow to cool slightly before serving.
Makes 12 muffins
Macros: P 6 C 31 F 5
Information
- Category
- Snacks
- Cuisine
- North American
- Yield
- 12 Muffins