Vogue is at it again with its unique video interviews. The magazine started the "73 Questions" concept with Sarah Jessica Parker [1] and this week chatted with Blake Lively [2] about her husband [3], her new website [4], and food. Lots and lots of food. We like that this girl considers icing a condiment. Take a look at our favorite food moments from the Q&A, and watch the video below:
- The best part about her day: "I have shoes that look like Everlasting Gobstoppers."
- Her favorite dessert: "Chocolate soufflé."
- A dessert she dislikes: "There's no such thing!"
- Cake or pie: "Cake."
- Favorite bakery: "My home. My husband has coined it 'The Blakery.'"
- Favorite food: "Melted cheese."
- Least favorite food: "Sea urchin."
- Favorite condiment: "Mayonnaise, unless icing counts as a condiment."
- Her brunch go-to: "Eggs Benedict."
- It's 4 a.m. She eats: "Cookies."
- She's on a deserted island and can only eat one thing: "Truffle pepper jelly from Scalinatella."
- How she takes her coffee: "I like hot chocolate, so . . . in the trash."
- Her Starbucks order: "Do people go to Starbucks these days?"
Source: Vogue [5]