Engineered by Keizo Shimamoto [1] and sold at Brooklyn, NY's Smorgasburg, the Ramen Burger [2] — a shoyu-glazed patty nestled between two eggy ramen buns — has inspired legions of fans to queue up in line for a taste. Inspired by this over-the-top delight, we've developed a home-kitchen-friendly version — try it out and see what all the hype is about!