Trader Joe's Cranberry Brie Bread Bowl
TikTok user Sarah (@onlytraderjoesrecipes)
Notes
Trader Joe's cranberry sauce is seasonal, and its freshly baked sourdough bread may also be limited, so plan ahead or get these ingredients at your local grocery store.
Ingredients
- Trader Joe's sourdough batard
Olive oil
Salt and pepper to taste
2 triple cream brie cheese triangles
14 ounces cranberry sauce
Directions
- Preheat oven to 350°F. In the shape of a square, cut out the top of the bread and hollow out the loaf. Set top aside.
- Slice off top layer of brie, and cut one of the triangles in half. Depending on the shape of your sourdough loaf, you made need to cut both to fit. Drizzle olive oil in the hollowed loaf, and season with salt and pepper. Place the brie cheese into the bread.
- On both sides of the loaf, cut vertical lines. This will make it easier to pull apart once baked.
- Layer cranberry sauce on top of brie, and close the loaf with the top piece you cut earlier.
- Place the bread bowl onto a baking sheet lined with foil. Bake in the oven for 20 minutes.
- Once golden brown, remove from oven and dig in! Best if enjoyed immediately.
Information
- Category
- Side Dishes
- Yield
- 1 loaf
- Prep Time
- 10 minutes
- Cook Time
- 20 minutes
- Total Time
- 29 minutes, 59 seconds