If you're tired of feeling basic with your Pumpkin Spice Latte [1] order at Starbucks (let's be real, though — how could you be?), prepare to be obsessed with your new, not-so-basic order: Mexican hot chocolate. Say what? The Flama [2] discovered the recipe on Starbucks Secret Menu [3], and all we can say is, we'll take a grande!

It's not uncommon for Starbucks patrons to customize orders [4], and while this combination isn't as well known as, say, the Dirty Chai (chai tea latte with a shot of espresso), you can totally make it happen if you have the recipe handy. Keep scrolling for your order!

Warning: if you're as annoyed as some people [5] about this year's red cup, you might have to go to Dunkin' Donuts [6] and forgo the whole thing.

Starbucks Secret Menu's Mexican Hot Chocolate

• Hot chocolate made with soy milk* (no water)
• Add mocha syrup (1 pump tall, 1.5 grande, 2 venti)
• Add white mocha syrup (1 pump tall, 1.5 grande, 2 venti)
• Add cinnamon dolce syrup (2 pumps tall, 3 grande, 4 venti)
• *Ask for cinnamon powder to be added to milk while it's steamed