Lizzo's Vegan Ice Cream Bread
Lizzo
Notes
If you want the bread to be more fluffy, add a bit more flour.
Ingredients
- • 1¼ cups all-purpose flour
- • 2 tsp baking powder
- • ½ tsp salt
- • 1 pint vegan ice cream (Tway and Lizzo used Ben & Jerry's Vegan Cookie Dough)
Directions
- Preheat the oven to 350°F. Line a bread pan with parchment paper or lightly grease the pan with cooking spray.
- In a large bowl, whisk together flour, baking powder, and salt.
- Add softened dairy-free ice cream.
- Stir together until no flour remains.
- It will be sticky, but carefully pour mixture into the baking pan and spread evenly.
- Cook for 40-45 minutes.
- Remove and let cool.
Information
- Category
- Desserts
- Yield
- 1 loaf
- Prep Time
- 10 minutes
- Cook Time
- 40 minutes
- Total Time
- 49 minutes, 59 seconds