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First Post 9 years ago

3KPosts

Anna Monette Roberts

Editor, POPSUGAR Food

I studied English at UCLA and completed a Chef's Training Program at Natural Gourmet Institute For Health & Culinary Arts. I love recipe developing, taste testing new products, and interviewing chefs. My favorite foods in the world are as follows: fancy cheeses, Champagne, and marshmallows.

Latest Posts by Anna Monette Roberts
Mermaid Cups and Mugs For Adults
Microwaveable Hot Chocolate Mug Cake
Unicorn Kitchen Gifts
Hell's Kitchen Fun Facts
The Easiest Way to Peel Hard-Boiled Eggs
Chef Gordon Ramsay's Best Burger Tips
Chrissy Teigen's Brick Chicken Recipe
Tyler Florence's Mashed Potatoes Recipe
Geode and Agate Kitchen Gifts
How to Make Hot Chocolate Coffee
How to Keep Lemons Fresh Longer
DIY Wine Advent Calendar
2016's Most Instagrammed Restaurants in America
How to Avoid Getting Angry at Ikea
The Best Sauce Recipes
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What Not to Buy From the Whole Foods Hot Bar
What Is Honey Laundering?
Iron Chef Reboot 2017
How to Make Crispy Bacon in an Airfryer
How to Make Butterscotch
Easy Slow-Cooked Meals
The Pioneer Woman's Kitchen
Brie vs. Camembert
All the Latest From Ryan Reynolds