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Anna Monette Roberts

Editor, POPSUGAR Food
First Post 10 years ago
Posts: 3K

I studied English at UCLA and completed a Chef's Training Program at Natural Gourmet Institute For Health & Culinary Arts. I love recipe developing, taste testing new products, and interviewing chefs. My favorite foods in the world are as follows: fancy cheeses, Champagne, and marshmallows.

Latest Posts by Anna Monette Roberts

Girl Scout Cookie Doughnuts
Lucky Charms Oatmeal Review
McDonald's Shamrock Mocha
Signature Recipes From Black Chefs
Easy Chocolate Chip Cookie Recipe
Peeps-Flavored Oreos Review
New Peeps Spring 2017
Marijuana Cold Brew Coffee
Hugh Acheson's Slow-Cooker Cookbook
Ground Beef Tacos Recipe
Sur La Table Price Match Policy
Waldorf Salad Recipes
Pink Margarita Shots
Beauty and the Beast Desserts
Who Owns Popeyes?
Behind the Scenes of ABC's The Chew
What Is an Instant Pot?
Habits of People With Clean Kitchens
What Is Ube?
Birthday Cake Lasagna Recipe
Cheap Grocery List For 1
Donald Trump Order Meatloaf For Chris Christie
Slow-Cooker Irish Recipes
The Finnish Word For Drinking at Home in Your Underwear
All the Latest From Ryan Reynolds