A king cake is a central part of any Mardi Gras festivity, but the pastry can be both hard to make and high in calories. This vegan king cake not only cuts out the difficulty, but removes the butter, cream, and eggs as well — instead opting for coconut milk and vegan margarine. The result? A healthier cake that's just as showstopping as the classic version.
Source: Flickr user Colleen and Sat Garcia