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Clean the bell peppers and remove any stickers. Pat the peppers dry. Preheat the oven to 450°F. Cover a cookie sheet with foil and drizzle olive oil over the red peppers.

Read More How To Roast Bell PeppersThe BasicsRoasted Red PeppersRed PeppersMake Your OwnCooking TipsFood How ToTipsCooking BasicsSummerHow To