Skip Nav

Kool-Aid Pickles

The Old Homestead Steakhouse at Borgata served sweet-sour Kool-Aid pickles alongside its burger. Making the pickles couldn't be easier: Combine a Kool-Aid flavor packet of your choice, a cup of sugar, and a jar of pickles. Refrigerate the pickles for a day or up to a week (to let that neon color and berry flavor fully soak in). Prepare to be amazed by how winning this combo is.

Read More Super Bowl 2014GrillingGame Day EatsTailgatingBurgersNYCWFFFood NewsNew York City Wine And Food Festival