If you can recite your Chipotle order in your sleep and have made friends with your location's employees, you probably feel like you know the restaurant pretty well. But what you might not know is more of the behind-the-scenes information and history that will make you even more devoted (and yes, the E. Coli outbreak is officially over). For one thing, did you know the founder is a legit chef who went to culinary school? (Thanks for making the guac so good that I don't even care that it's extra, Steve). Keep reading to learn more.