10 Crazy-Delicious Gluten-Free Ice Cream Toppings

Foodbeast | Peter Pham

Our partner Foodbeast shares breaking food news, trendsetting recipes, and more with us. Today, Elie Ayrouth is making our mouths water with 10 crazy-delicious gluten-free ways to top off a bowl of ice cream.

With all the flurry surrounding gluten-free diets, it's hard to figure out what you can and can't eat if you do decide to go down that breadless road. So, we recruited Breyers — to help us figure it out.

So what can you eat on a gluten-free diet? Well, that's the tricky part. While ordinary breads and pastas are avoided as a general rule of thumb, a lot of our favorite desserts have gluten. Luckily, there are a few brands out there that offer gluten-free options, like Breyers Natural Vanilla with real vanilla bean flecks. Yet, no ice cream is complete without an ample amount of toppings for that extra oomph. Naturally, Foodbeast found 16 ice cream toppings that you would have never guessed to be gluten-free to go with your gluten-free ice cream. Of course, always ensure you check for a GF label before digging in. You're welcome:

Kool-Aid

Raisinets

Jiffy Pop

Haribo Gummy Bears

Martinelli's Apple Cider

Fruity Pebbles

Marshmallow Fluff

Ore Ida French Fries

Pop Rocks

Be in the Know
Great. Thanks for signing up!
Sign up for astrology, pop culture moments, TikTok trends, relationship advice, and much more.
We'll see you in your inbox
By signing up, I agree to the Terms and Privacy Policy.

Related