Healthy Recipes With Thanksgiving Leftovers
15 Healthy Recipes to Use Your Thanksgiving Leftovers With
Image Source: RecipeTin Eats
Thanksgiving dishes are great on the actual day and all, but leftovers the day after Thanksgiving? Best thing ever. Seriously, each Fall-friendly ingredient somehow gets tastier after a night spent in the fridge. Sure, you could go the traditional route and put the whole shebang on two slices of bread and get to work on all the uneaten pies, but considering you just feasted like this 24 hours ago, you may want to consider a slightly healthier option. Dishes like roasted brussels sprout polenta bowls, Paleo white turkey chili, and cranberry roasted butternut persimmon salad all pack the same amount of flavor, just with half the calories — and we're thankful for that.
Roasted Brussels Sprout Polenta Bowls
Image Source: Fit Foodie Finds
Cheesy Leftover Mashed Potato Waffles
Image Source: Just a Taste
Sweet Potato Hash With Fried Eggs
Image Source: Homemade Hooplah
Brussels Sprout Salad
Image Source: RecipeTin Eats
Leftover Stuffing Waffles
Image Source: Just a Taste
Paleo White Turkey Chili
Image Source: Wicked Spatula
Paleo Sweet Potato Pie
Image Source: Cotter Crunch
Butternut Squash Quinotto
Image Source: POPSUGAR Photography
Stuffing Muffins With Sausage and Apples
Image Source: Well Plated
Cranberry Roasted Butternut Persimmon Salad
Image Source: Half Baked Harvest
Breakfast Stuffed Peppers
Image Source: Fit Foodie Finds
Vegan Pecan Pie Twice-Baked Sweet Potatoes
Image Source: Food Faith Fitness
Healthy Turkey Wild Rice Soup
Image Source: Creme de la Crumb
Turkey Sausage and Sweet Potato Lunch Bowls
Image Source: Sweet Peas and Saffron
Cheesy Leftover Mashed Potato Muffins
Image Source: Just a Taste
