Stop Flipping Pancakes and Use a Muffin Tin Instead

By Sarah Lipoff

Pancakes are such a treat, but sometimes you don't have time to stand over a hot griddle. Make it simple and bake them in muffin tins for a fun spin on this breakfast favorite. Fresh strawberries are lovely in the morning and using premade pancake mix makes for seriously easy eats.

Baked Strawberry Pancakes

Cook Time10 minutes
Yield12 baked pancakes

From Sarah Lipoff, POPSUGAR Food

INGREDIENTS

    • 2 cups pancake mix
    • 1 1/2 cups water
    • 1/2 cup strawberries, chopped

    INSTRUCTIONS

    1. Preheat your oven to 400˚F.

    2. Add the pancake mix and water to a mixing bowl and stir until smooth.

    3. Lightly grease the muffin tin, then evenly distribute the strawberries.

    4. Pour batter over strawberries, then bake for 10 to 12 minutes, or until the pancakes are set.