Chocolate Chip Brownie Frappuccino

By Brandi Milloy

Chocolate Chip Brownie Frappuccino

Yield1 shake

Adapted from Starbucks Secret Menu

INGREDIENTS

    • 1/2 cup ice
    • 3/4 cup milk
    • 1-2 scoops vanilla bean ice cream
    • 1/2 tablespoon sugar
    • 1-2 pumps mocha syrup
    • 1 tablespoon mini chocolate chips, plus more for garnish

    INSTRUCTIONS

    1. Add everything except whipped cream to a blender, and blend until smooth.

    2. Pour into a 16-ounce pint glass, and garnish with whipped cream and mini chocolate chips.