These Little Treats Taste Just Like Caramel Apples

By Sarah Lipoff

Cool down on a hot Summer afternoon with these adorable and delicious minibites. The combination of tart grapes, caramel, and graham cracker crumbs taste just like Fall, but in frozen form.

Frozen Caramel Grape Pops

Cook Time10 minutes
Yield12 pops

From POPSUGAR Food

INGREDIENTS

    • 12 large green grapes
    • 1/2 cup caramel, melted
    • 1/2 cup white chocolate, melted
    • 1/2 cup graham cracker crumbs

    INSTRUCTIONS

    1. Put grapes on sticks then dip in the melted caramel. Allow to harden on a parchment-covered sheet pan.

    2. Dip in melted white chocolate and let cool until the chocolate is tacky.

    3. Roll bottom of grape in graham cracker crumbles and then freeze for at least 2 hours before serving.