Orangina Sunrise
From Everyday With Rachael Ray magazine
Ingredients
- One 10-ounce bottle Orangina
1 ounce dark rum
1 ounce amaretto
1/2 ounce grenadine
Directions
- Pour out 1/4 cup of the Orangina.
- Add the rum, amaretto and grenadine to the bottle. Replace the cap and gently shake to combine. Serve chilled.
Serves 1.
Information
- Category
- Drinks, Cocktails