Here in Vermont we're all about real maple syrup, and we use this liquid gold on just about everything. So when I saw that Trader Joe's now has Organic Maple Butter made from Vermont maple syrup, it was a must-buy! Keep reading to find out what maple butter is, how it's made, if it's healthy for you, and how to use it.
Maple butter is creamy, spreadable maple syrup. This jar of sweet golden magic is made with just one ingredient — organic maple syrup. How is it made? Here's what it says on the Trader Joe's website: "The syrup is heated to just above a boil, and then, right before it becomes candy, it's flash-cooled and churned into the perfect, 'creamy' spreadable consistency."
You may have a little layer of liquid maple syrup sitting on top of your maple butter. Just stir it up before spreading. It should look very light tan-colored and creamy.
For a one-tablespoon serving, maple butter has 50 calories, 14 grams of carbs, 13 grams of sugar, no protein, and as a bonus, offers two percent of your daily value of calcium.
A jar of Trader Joe's Organic Maple Butter costs $5.99. It's made with real organic maple syrup (from Vermont!), so this is actually a really good deal.
Aside from just spooning it out of the jar, here are some delicious ways to use Trader Joe's Organic Maple Butter: