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Anna Monette Roberts

Editor, POPSUGAR Food
First Post 10 years ago
Posts: 3K

I studied English at UCLA and completed a Chef's Training Program at Natural Gourmet Institute For Health & Culinary Arts. I love recipe developing, taste testing new products, and interviewing chefs. My favorite foods in the world are as follows: fancy cheeses, Champagne, and marshmallows.

Latest Posts by Anna Monette Roberts

Jeni's Salted Caramel Review
Low-Carb Pre-Workout Breakfast
Is It Bad to Repeat the Same Workout Routine?
Icebox Cake Recipe
Tyler Florence's Mashed Potatoes Recipe
How to Make Paula Deen's Scrambled Eggs With Pictures
College-Football-Themed Candy
Best Nestlé Halloween Candy 2017
National Coffee Day Deals 2017
Best Trader Joe's Pumpkin Foods in 2017
The Best Snacks From Target
One-Pot Chickpea Biryani | Thug Kitchen
Invisalign Problems
Chick-fil-A Chicken Salad Recipe
How to Avoid and Recover From DOMS
New Walmart Candy Fall 2017
Baskin-Robbins Pumpkin Cheesecake Cappuccino Blast
The Best Products From Whole Foods
Guy's Big Project
What Was Ree Drummond's First Recipe on The Pioneer Woman?
Frugal Meals
Martha Stewart's Monster Oreo Brownies
America's Test Kitchen Burger Recipe
Easy Chicken Soup in an Instant Pot
All the Latest From Ryan Reynolds