Skip Nav

Anna Monette Roberts

Editor, POPSUGAR Food
First Post 10 years ago
Posts: 3K

I studied English at UCLA and completed a Chef's Training Program at Natural Gourmet Institute For Health & Culinary Arts. I love recipe developing, taste testing new products, and interviewing chefs. My favorite foods in the world are as follows: fancy cheeses, Champagne, and marshmallows.

Latest Posts by Anna Monette Roberts

Sea Salt Contains Microplastics
Reese's Crunchy Cookie Cup
Gordon Ramsay The F Word Trailers
American Kids Try French Food
Where Can You Buy Clearly Canadian?
What Guy Fieri Eats For Breakfast
Frugal Meals
What Does Rihanna Eat?
What Not to Buy From the Whole Foods Hot Bar
Aldi Recipe Hacks
Frozen Pizza Blended in Vitamix
How to Eat Dragon Fruit
What Is a Pink Pineapple?
The Best Food at Disney World's Pandora, the World of Avatar
Nutella Cafe in Chicago
How to Stop Eating in Front of the TV and Computer
Alcoholic Ice Pops For Sale in America
Starbucks Cold Brew at Home
My Oreo Creation Contest Ideas
Cool Pool Party Stuff Under $20
XO Marshmallow Cafe in Chicago
Easy Roasted Chicken Breast Recipe
The Best Food Hacks
How to Keep Lemons Fresh Longer
All the Latest From Ryan Reynolds