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Anna Monette Roberts

Editor, POPSUGAR Food
First Post 10 years ago
Posts: 3K

I studied English at UCLA and completed a Chef's Training Program at Natural Gourmet Institute For Health & Culinary Arts. I love recipe developing, taste testing new products, and interviewing chefs. My favorite foods in the world are as follows: fancy cheeses, Champagne, and marshmallows.

Latest Posts by Anna Monette Roberts

The Finnish Word For Drinking at Home in Your Underwear
Unique Kitchen Gadgets on Amazon Prime
Avocado Dressing Recipe
When Was Oreo Invented?
How to Save Money on Groceries at Costco
Christmas Dinner Inside Hogwarts Great Hall
What It's Like to Use the KonMari Method on a Kitchen
Hell's Kitchen Fun Facts
Ina Garten's Shrimp Scampi Recipe
Best Frozen Foods From Costco
Vegan Candy Corn Recipe
The Easiest Way to Peel Hard-Boiled Eggs
Easy Meal Prep Ideas
The Best Food Hacks
Gordon Ramsay's Scrambled Eggs Recipe With Pictures
Frugal Meals
How to Pack Using the KonMari Method
Jeni's Salted Caramel Review
Giada De Laurentiis and Nicole Kidman on Ellen Show
How to Keep Lemons Fresh Longer
College-Football-Themed Candy
Where Can You Buy Clearly Canadian?
Easy Chocolate Chip Cookie Recipe
Why I Stopped Being Vegan
All the Latest From Ryan Reynolds