Skip Nav
Rated #1 Women's Box
Shop Must Have!
Love It. Save Your Favorites Now.
Did you know we have a UK site?
Did you know we have a Australia site?
Did you know we have a France site?
Did you know we have a Deutschland site?
Did you know we have a Middle East site?
Did you know we have a الشرق الأوسط site?
x
How to Easily Crimp Pie Crust, in Pictures
Food Video
You've Been Cutting Cakes Wrong, but We Can Teach You the Right Way
Cooking Basics
How to Pack a Perfect Mason Jar Salad
Food Video
This Fidget Spinner Is Made From Actual Pizza
View on One Page
Photo 1 of 5  
ADVERTISEMENT ()
1
Fit the Dough Into a Pie Plate

Drape the pie dough over a pie plate and gently press it flush with the bottom and sides of the plate, taking care not to stretch the dough (stretched dough is likely to shrink in the oven).

Previous Next
Cooking How ToCooking BasicsPieBakingDessert
Join The Conversation
Recipes
20 of the Best Desserts That Start With a Can of Crescent Dough
by Erin Cullum
British Dessert Recipes
Baking
by Sara Cagle
How Chefs Cook Chicken Thighs
Cooking Basics
This Is How All Your Favorite Food Stars Cook Chicken Thighs
by Erin Cullum
Italian Cooking Tips
Cooking Basics
15 Italian Cooking Secrets That Will Change Your Life
by Erin Cullum
Gordon Ramsay's Steak Recipe
Cooking Basics
Gordon Ramsay's Transformative Way to Cook Steak
by Anna Monette Roberts
From Our Partners
Latest Food
We're Hiring! Write For Us About Us Advertising Contact FAQ Archives
Power Your Happy POPSUGAR Must Have POPSUGAR Insights
Terms Privacy Policy
©2017 PopSugar • POPSUGAR Living
All the Latest From Ryan Reynolds