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Are These Deep Fried Foods Dos — or Don'ts?

Bizarre Fried Foods

Are These Deep Fried Foods Dos — or Don'ts?

September 6, 2013 by Anna Monette Roberts First Published: October 12, 2011

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Many claim that any food is better if it's fried in a vat of oil — but when should you draw the line? State fairs across America have served up ridiculous items like fried butter and deep-fried bubble gum, and chefs are always looking for a new spin on classics. Check out these 12 bizarre fried foods, and decide whether or not you would try them.

Source: Instagram user photojmoss

Would you try deep-fried strawberries?

Would you try deep-fried dill pickles?

Would you try deep-fried Coca-Cola?

Would you try deep-fried butter?

Would you try deep-fried Moon Pie?

Would you try chicken fried bacon?

Would you try deep-fried margarita?

Would you try deep-fried pizza?

Would you try deep-fried Mars Bar?

Would you try a deep-fried egg?

Would you try deep-fried Spam?

Would you try a deep-fried Monte Cristo sandwich?

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