Skip Nav
Cooking Basics
The 1 Thing I Learned in Italy That Changed the Way I Cook
Food Hacks
A Hands-Free Hack For Peeling Hard-Boiled Eggs
Food Video
Cinnamon Roll Pancakes: The Best of Both Worlds
Join The Conversation
Nicole-Perry Nicole-Perry 4 years
@Akasha Oh no! Glad to hear it was worth the mess at least (and boy have we all been there!) Do you have a favorite recipe?
Akasha Akasha 7 years
I just recently made butternut squash soup with a fresh squash it made a difference that you couldn't believe. The only thing that kept it from being perfect was me forgetting to put a lid on the pot and having the soup bubble up and splatter all over the kitchen. Oops.
lauren lauren 7 years
Thanks Yum!
filmgirl81 filmgirl81 7 years
me too suziryder. But I'm too lazy to prep it and buy it cubed in a prepacked bag
suziryder suziryder 7 years
I am ridiculously obsessed with butternut squash this year!
The Best Food Hacks
Chicken Recipe | GFF Magazine
How Chefs Make Scrambled Eggs
How to Cook Like an Italian
From Our Partners
Latest Food
All the Latest From Ryan Reynolds