8 Best New Breakfast Foods and Beverages of 2015

Starbucks teamed up with Evolution Juice to create a line of smoothies. Our favorite of the bunch is the Strawberry Smoothie ($6), as it's the perfect blend of tart Greek yogurt and sweet strawberries.

Nature Valley Salted Caramel Peanut Nut Crisp Bars ($3) are perfumed with subtle savory notes of rosemary. Salty-sweet, with perfectly roasted nuts, they're a good candidate for tucking into your bag for an emergency breakfast.

To compete with Frappuccinos and Iced Blended beverages, Peet's recently released a line of frozen blended coffees called Javiva ($4). Freshly brewed double-strength coffee, milk, a vanilla-sugar milk powder, and ice are whirled away in a blender to create a beverage that, dare we say, is more slurpable than its competitors.

While we're extremely skeptical of Lance Quick Starts Cinnamon Roll's ($3) label claim of "nutritious morning energy," we found them quite tasty. Aggressively flavored with cinnamon, they're like Cinnamon Toast Crunch in cookie form.

Cinnabon Delights-flavored coffee? It sounded too crazy to taste good. However, after we tasted Taco Bell's Cinnabon Delights Coffee ($2), we give it two thumbs up. It's essentially coffee and milk sweetened with cinnamon sugar.

Entenmann's French Toast Soft'ees ($6) (aka doughnuts) aren't entirely like french toast — but they do taste extremely buttery and maple syrupy and remind us of Fall. The fluffy texture and incredible flavor of the doughnuts make them a winner in our book.

If Quaker Chewy Chocolate Chip Granola Bars were a staple of your youth, Kind Healthy Grains Popped Dark Chocolate With Sea Salt ($4 for five) should be on your radar, as they're like the grown-up version of this childhood favorite.

Beyond cow's milk and soy milk, Starbucks now offers Single Origin Sumatra Coconut Milk ($0.60 extra). Frothed up and added to coffee, the coconut milk is superrich and velvety and gives a sweet, tropical flavor to coffee without adding any extra sugar or flavored syrups.