15 Soba Noodle Recipes You'll Want to Slurp Up
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Soba noodles are remarkably adaptable; they're excellent as the base of salads, brothy soups, and stir-fries. Plus, provided you seek out 100 percent buckwheat noodles (many are made with both buckwheat and wheat flour), they're gluten free. Keep reading for 15 ways to put these tasty noodles to good use.
Sake and Ginger Soba Noodle Salmon Stir-Fry
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Soba Noodle Salad With Caramelized Chicken and Chili Oil
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Turmeric-Miso Soup With Shiitakes, Turnips, and Soba
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Sesame-Ginger and Cucumber Soba Noodles
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Miso Soup With Shiitakes, Bok Choy, and Soba Noodles
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Soba Noodle Salad With Asparagus Ribbons and Roasted Bell Peppers
Spicy Soba Noodle Salad With Carrots, Bell Peppers, and Cucumbers
Sugar Snap Pea and Carrot Soba Noodles
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Spicy Soba Noodles With Watercress
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Honey-Soy Salmon With Soba Noodles, Zucchini, and Carrots
Get the recipe: honey-soy salmon with soba noodles, zucchini, and carrots
Soba Noodle Salad With Spicy Peanut Sauce and Chicken
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Peanut-Sesame Slaw With Soba Noodles
Get the recipe: peanut-sesame slaw with soba noodles