Italian Beef Roast (courtesy of a Sugar)
Back in my post about cooking for "groups" LaurenG22 suggested I make an Italian beef crock pot recipe. It sounded so easy and delicious, that I couldn't resist. She serves her beef on french bread as sandwiches. I served mine with some summer-y potatoes and a side of bread to sop up all the juiciness. This is definitely a must-try. (On a side note, I find it very hard to photograph beef...) :)
Italian Beef Roast (courtesy of a Sugar)
LaurenG22
Ingredients
- 1 Rump roast
1 jar pepperoncini
5-15 cloves of garlic (based on your tastes) chopped
1/4 cup red wine
Directions
Generously salt and pepper the rump roast.
Place in the crock pot. Pour jar of pepperoncini with juice into the pot. Add the wine and garlic cloves.
Cook on low for 8-10 hours.
Enjoy!
Information
- Category
- Main Dishes, Beef
- Cuisine
- Italian
