Turmeric is bold, is flavorful, and has recently enjoyed a surge in popularity thanks to a myriad of health benefits — notably, it's a powerful anti-inflammatory and antioxidant and can aid in weight loss. But unless you grew up cooking Indian food, turmeric may be a bit unfamiliar in your cooking routine. Kick things up a notch and incorporate this herbaceous powerhouse into your everyday menu with these simple recipes.
Digestive woes, be gone! This soothing milk takes mere moments to whip up and tastes like dessert!
Your Mediterranean hummus heads east on a Thai vacation with this twist on a healthy snack time staple.
You don't need a juicer for this immunity-boosting shot, which is loaded with vitamin C.
Perhaps the best known use for turmeric is in a curry. Try a coconut milk butternut squash soup for a revamped version of a cozy comfort food.