If there's one thing that can send a diet to its grave, it's the tantalizing aroma of fresh pizza. This food favorite — while delicious — is not always the healthiest option, but with a little creativity and a lot of love, it can be transformed into a guiltless slice of heaven. Photo: Lizzie Fuhr
Party guests will flip for these healthy quinoa pizza bites. Photo: Jenny Sugar
Tuck in to a savory slice of pizza made with a gluten-free sweet potato crust. Photo: Lizzie Fuhr
The secret to this low-carb, grain-free pizza? An addictive crust made from grated cauliflower and parmesan cheese.
This hefty cornmeal and chickpea-based pizza crust is wheat-free and packed with protein.
For a quick pizza fix without the gluten, pile your favorite fresh ingredients onto two slices of gluten-free bread, and bake in the oven until the flavors meld to make piping hot gluten-free minipizzas.
These quinoa pizza bites are a gluten-free way to get your pizza fix without ruining your diet.
Combine sweet with savory with this unique combination: strawberry and arugula whole wheat pizza.
Aside from being delicious, this mostly whole wheat dough recipe packs in some major health benefits. Top it off with some homemade sauce and your favorite veggies for a quiet night in or a party with your pals!
Ratatouille and pizza are definitely a match made in heaven. Ditch the guilt with this roasted ratatouille recipe by loading up on the veggies and cutting down on the cheese.
Based on the less-than-healthy Taco Bell pizza, this recipe will have your taste buds — and waistline — thanking you.
This healthy — and sophisticated — pizza is loaded with fiber and antioxidants to keep you fuller longer. Who knew pizza could be so good for you?
Go outside the box with this socca crust pizza featuring chickpea flour and roasted beets. The colorful combination is pretty enough to serve to guests and tasty enough to crave.