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Chili-Infused Martini

POPSUGAR / advertiser content from / Lindt LINDOR

Source: POPSUGAR Photography / Sarah Lipoff

If you're partial to spicy foods, we partnered with Lindt LINDOR for this post you're going to love.

A martini is such a classic drink, making it a base for so many different flavor combinations. If you love extrahot sauce on whatever you're eating, shake up this spin on the cocktail that has a touch of sneaky heat. The chocolate-drizzled peppers can be dropped in the drink for a slow burn or used as a rim garnish, allowing you to control the right amount of spice.

Spicy Sipper

From Sarah Lipoff, POPSUGAR Food

Chili-Infused Martini


  1. 1 red chili pepper
    2 squares of a Lindt LINDOR Chili EXCELLENCE bar
    3 ounces vodka
    1 ounce St-Germain
    1/4 of a lime


  1. To make the garnish, slice a red chili pepper and remove any seeds. Melt the chocolate and then drizzle over the slices, or dunk directly into the chocolate. Place in the freezer to quick set.
  2. Add the vodka, St-Germain, and lime to an ice-filled shaker, then shake and strain into a martini glass.
  3. Garnish with a slice of chili pepper and serve.

Looking for more party drinks? Check out these other pretty sippers.