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Basil Gimlet

Basil Gimlet

From Rye in San Francisco

Basil Gimlet

Ingredients

  1. 5 basil leaves
    1 medium lime
    1/2 ounce Simple Syrup
    2 1/2 ounces vodka or gin

Directions

  1. Place five basil leaves in a mixing glass. Squeeze the lime into the glass. Press down on the leaves with a muddler and twist 4 to 5 times.
  2. Fill glass three-quarters of the way with ice cubes. Add the simple syrup and vodka or gin.
  3. Give the glass a good shake and strain into a cocktail glass. Float a piece of the muddled basil on the top as a garnish.

Makes 1 drink.

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