Beginner Banana Nut Bread
Beginner Banana Nut Bread
From Real Simple
Ingredients
- 1 box yellow cake mix
1 package Jell-O Instant Banana Cream Pudding & Pie Filling
1/2 cup water
1/2 cup vegetable oil
2 ripe bananas, mashed
4 eggs
1 cup chopped pecans
Directions
- Mix all the ingredients well.
- Pour into 2 large or 4 small greased loaf pans.
- Bake at 350° F for 40 to 45 minutes.
Makes 2 large or 4 small loaves.
CALORIES 307(1% from fat); FAT 17g (sat 2g); CHOLESTEROL 54mg; CALCIUM 57mg; CARBOHYDRATE 36g; SODIUM 326mg; PROTEIN 4mg; FIBER 1g; IRON 1mg
Information
- Category
- Breads, Dessert Bread
- Cuisine
- North American
