Pink Elephant
Pink Elephant
From Instyle magazine
1/2 cup sugar
2 Tbs. chopped ginger
2 oz. good quality vodka
2 oz. pineapple juice
1 oz. mixed berry flavored cognac
1 oz. cranberry juice
- In a small, heavy saucepan combine sugar, ginger and 1/2 cup water.
- Simmer 5 minutes.
- Remove from heat. Cover and chill. Strain mixture before using.
- In shaker half filled with ice cubes, combine vodka, pineapple juice, berry-flavored cognac, cranberry and 1 Tbs. ginger-flavored sugar syrup.
- Shake well.
- Strain into glass.
Stir over medium heat until sugar dissolves.