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Quadruple Cheese Nachos

Also known as Clean-Out-the-Cheese-Drawer Nachos, this recipe can be modified to include any type of cheese. Just be sure to sprinkle the cheese generously!

Quadruple Cheese Nachos

Original recipe by PartySugar

Quadruple Cheese Nachos

Ingredients

  1. 1 flour tortilla, sliced into 8-12 small triangles
    salt, for sprinkling
    chili powder, for sprinkling
    2 heaping tablespoons pepper-jack cheese
    2 heaping tablespoons mozzarella cheese
    2 heaping tablespoons cotija cheese
    2 heaping tablespoons smoked gouda cheese
    1 teaspoon cilantro, finely chopped, optional for garnish
    spicy salsa for serving

Directions

  1. Preheat the oven to 375°F. Place the tortilla slices on a baking sheet lined with foil. Season with salt and chili powder. Bake in the oven for 8 minutes flip tortilla slices than bake for another 5 minutes.
  2. In an individual sized oven-proof dish layer the chips and the cheese being careful to cover each chip with cheese.
  3. Bake for another 6-8 minutes until the cheese is melted.
  4. Turn the oven to broil and broil, watching closely for 2-3 minutes until the chips are crisp and the cheese is bubbling and brown.
  5. Serve immediately garnished with cilantro if desired with spicy salsa on the side.

Serves 1.

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