It's easy to overlook appetizers on Thanksgiving Day — there are a lot of other dishes to manage, after all — but we'd argue this is a big mistake. Not only does that turkey almost always take longer to cook than anticipated, but the last thing that's needed on a (sometimes) tense holiday is a hangry family. Instead, pin a couple of these appetizers that are perfect for the big day. Many can be made ahead, others are great last-minute options, and a few are more involved showstoppers, perfect for making when you're not in charge of the main spread.
Get the recipe: pumpkin macaroni and cheese muffins
Get the recipe: spinach, artichoke, and jalapeño dip
Get the recipe: pumpkin goat cheese dip
Get the recipe: vegetarian stuffed mushrooms
Get the recipe: ham and cheese pinwheels
Get the recipe: peppery ranch cheese ball
Get the recipe: prosciutto-wrapped feta-stuffed dates
Get the recipe: green bean casserole stuffed mushrooms
Get the recipe: cranberry brie puff pastry swirls
Get the recipe: roasted red pepper and bacon goat cheese truffles
Get the recipe: Roasted Grape Crostini with Brie and Fresh Thyme
Get the recipe: brie and fig jam bites
Get the recipe: sautéed kale and burrata bruschetta
Get the recipe: parmesan, black pepper, and thyme crackers
Get the recipe: rosemary cheddar gorgonzola pumpkin seed crackers
Get the recipe: rosemary and smoked salt roasted almonds
Get the recipe: mushroom and brie bruschetta
Get the recipe: Maple Glazed Mixed Nuts with Candied Bacon
Get the recipe: apricot, goat cheese, and almond bites