Easy Apricot and Goat Cheese Appetizer
Absolutely Fabulous Apricot, Goat Cheese, and Almond Bites
Fair warning: set out a tray of these jewel-like apricot, goat cheese, and almond morsels at your next party, and they'll likely be gobbled up in a matter of minutes. (They're that good.) What your guests won't know is how easy they are to assemble — it's feasible to put together a second batch in a matter of mere minutes to reinforce supplies. Try them for yourself, and you'll understand their appeal.
Apricot, Goat Cheese, and Almond Bites
Adapted from Cook Taste Savor: 16 Inspiring Ingredients For Delicious Dishes Every Day
Notes
If not using marcona almonds, substitute roasted salted almonds (the salt is key to the appetizer's flavor).
Ingredients
Directions
- Mix together the cheese and milk with a fork until spreadable. Thin with more milk if necessary. Add the basil and mix until evenly distributed.
- Spread a heaping 1/4 teaspoon cheese on each apricot and top each with an almond. Drizzle with honey.
Information
- Category
- Appetizers, Finger Foods
- Cuisine
- North American
- Yield
- 40
