Microwave Pumpkin Pie

Microwave Pumpkin Pie

Cook Time5 minutes
Yield1 serving

From Nicole Iizuka, POPSUGAR Food

INGREDIENTS

    • 1 egg
    • 1 cup pumpkin puree
    • 2 tablespoons condensed milk
    • 1 tablespoon sugar
    • 2 teaspoons pumpkin pie spice
    • 1/2 teaspoon salt
    • 1 tablespoon graham cracker crumbs
    • Whipped cream

    INSTRUCTIONS

    1. In a microwave-safe mug, mix together egg, pumpkin, condensed milk, sugar, pumpkin pie spice, and salt until smooth. Clean the edges of the cup and microwave on high for 2 to 3 minutes, or until the center is no longer liquid.

    2. Carefully remove the mug from the microwave as it will be hot and garnish with graham cracker crumbs, whipped cream, and a sprinkle of pumpkin pie spice.