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Who hasn't watched Netflix's House of Cards and sighed with longing as Frank gnaws on Freddy's famous barbecue ribs? Chef Curtis Stone sympathizes, and that's why he decided to team up with Netflix to develop a homemade take on the ribs. "Now we all can sink our teeth into those sticky, saucy ribs right along with Frank! These ribs are served with a barbecue sauce more like the one you'll find in North Carolina (where Frank is from originally) — one with plenty of vinegar, mustard, and a touch of heat," Curtis explains. It's the obvious choice for supper when House of Cards season two premieres on Feb. 14.