Toast the Mom-to-Be With These Tasty Mocktails

The coconut and banana flavors in this snow punch definitely do the trick when it comes to spicing up your go-to nonalcoholic drink of choice. Add a scoop of vanilla ice cream to up the ante.

Pull out the copper cups and put a PG-rated spin on a classy moscow mule sans booze. Finish it off with mint leaves and a slice of lime.

Simply throw grapefruit juice, pear puree, honey, cinnamon, nutmeg, and a touch of vanilla into a blender for a sweet honey roasted pear sparkling mocktail. Add sparkling wine or Champagne for guests who are looking for a holiday buzz.

Kind of like a grown-up version of a Shirley Temple, Martha Stewart's cherry bomb contains just three ingredients: grenadine, clear citrus soda or seltzer, and maraschino cherries.

My Thirty Spot's sparkling cocktail is perfect for a brunch shower. For the non-pregnant attendees, add champagne and triple sec.

Replace cucumber and rum with kiwi and club soda for a fruity twist on this tangy cocktail.

This easy-to-make rhubard soda has the look of a classic rosé.

You can't have a brunch without this Champagne concoction! Simply swap the bubbly with sparkling cider.

Low in calories, this veggie-filled drink is a great substitute for the alcoholic version.

Apple cider, cranberry, and ginger punch makes a beautiful drink, and you can add gin for liquor-drinking guests.