5 New Recipes to Make For Your Family This Week

"My mom always cooked from scratch when I was a child, so the boxed Shake 'n Bake that my friends' parents served was out of the question," Amanda told us. "Instead, she'd make this crunchy chicken with parmesan cheese and bread crumbs. It seemed to do the trick. Just baking it today brought back a flood of memories. It's better than any fried chicken, chicken finger/tender, or fast food out there, and so much better for you. My version uses gluten-free bread, but feel free to substitute regular bread if you'd prefer."

Source: Lindsey Foutch