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Spaghetti Squash Pizza Boats Recipe

Spaghetti Squash Pizza Boats

This recipe originally appeared on PaleoHacks.

Gooey bubbly cheese, pepperoni and herbs combine with squash for a dish that can stand alone.

Spaghetti Squash Pizza Boats

PaleoHacks

Spaghetti Squash Pizza Boats Recipe

Ingredients

  1. 1 spaghetti squash, sliced lengthwise, seeds removed
    2 tablespoons olive oil
    1 cup tomato sauce
    1 cup Paleo cashew cheese, grated
    1/2 cup pepperoni slices
    1 teaspoon dried oregano
    1/2 teaspoon dried rosemary
    2 T fresh basil, chopped

Directions

  1. Preheat oven to 400°F.
  2. Spray a baking sheet with non-stick spray or line with parchment paper.
  3. Drizzle spaghetti squash with olive oil. Place spaghetti squash in a pan, cut-side down.
  4. Transfer to oven. Bake 35-45 minutes depending on size of squash. Most squash will be ready around 40 minutes.
  5. Remove squash from oven and turn over using tongs. Allow to cool 5-10 minutes. Use a fork to gently loosen spaghetti squash flesh.
  6. Turn oven to broil. Top squash with tomato sauce, cheese, pepperoni slices and sprinkle with oregano and rosemary.
  7. Broil 5-7 minutes until cheese is golden brown.
  8. Top with fresh basil.
Image Source: PaleoHacks
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