Chicken for dinner should never be boring. That's why we partnered with Perdue for this post.
I love how chicken is an open slate when it comes to ways for infusing it with ridiculously good flavor. Sure, salt and pepper make a bird taste lovely, but big and bold ingredients turn your basic roast into something so much more. And these recipes seriously deliver. We're talking sweet-and-sticky thighs, fiery chicken wing nachos, and double-garlic drumsticks. Drooling? Yeah.
1 Whole Roasted Paprika Lemon Chicken
A whole chicken just seems so decadent, but it's actually easy to make. Creating a layer of lemon for the paprika-rubbed bird infuses it with so much flavor.
2 Honey Garlic Chicken Thighs
These crispy chicken thighs are coated with a honey-garlic sauce that's ridiculous good. Hints of soy and hoisin and then the bright bite of green onion turn this into your new favorite home-cooked recipe.
3 Double-Garlic Marsala Drumsticks
Garlic on top of garlic is what makes this recipe so delicious. Coat the drumsticks in garlic salt before roasting, then a garlic-studded marsala sauce finishes the dish.
4 French Onion Chicken Breasts
French onion soup is one of my favorite recipes, and this spin that uses crispy chicken breasts as the base is so darn good.
5 Chicken Wing Nachos
Chicken wings meet nachos in this appetizer that's potentially the most unique spin on game-day eats. Top the baked wings with a homemade cheese sauce and all our favorite fixings.
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