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Gordon Ramsay Hell's Kitchen Restaurant Menu With Prices

Every Single Thing on the Fabulous Menu at Gordon Ramsay's Hell's Kitchen Restaurant

Gordon Ramsay's first Hell's Kitchen-themed restaurant opened in Las Vegas at Caesars Palace in January, and it's a must visit for big fans of the chef and the show. Not sure what to order if you're planning a visit? Check out the entire dinner menu below!

Chilled Seafood

HK Grand Shellfish Tower
lobster, king crab legs, Jonah crab claws, gulf shrimp, oysters, clams

Oysters on the Half Shell
chef's daily selection, HK mignonette, gin cocktail sauce
half dozen $21, full dozen $31

Lobster Risotto at Hell's Kitchen.


Wagyu Meatballs
slow-roasted tomato sauce, polenta croutons, Parmesan cheese, basil

Scampi Prawn Flambé
garlic white wine sauce, drawn butter

Pan-Seared Scallops
celery root, braised bacon lardons, pickled Granny Smith apples

Seared Foie Gras
spiced carrot cake, golden raisins, candied pecans

Lobster Risotto
butter-poached lobster tail, butternut squash, sage

Tuna Tartare
soy chili vinaigrette, pickled Fresno chilies, cilantro

Smoked Golden Beets Salad at Hell's Kitchen.


Smoked Golden Beets
Greek yogurt, kumquats, pistachio granola, white balsamic vinaigrette

Caesar Salad
Parmesan cheese frico, garlic croutons, lemon zest

Red Quinoa Salad
Honeycrisp apples, dried apricots, goat cheese, toasted hazelnuts, honey vinaigrette


Pumpkin Soup
spicy chorizo, crème fraiche, toasted pepitas

Beef Wellington at Hell's Kitchen.


Beef Wellington
potato purée, glazed root vegetables, red wine demi-glace

Herb-Crusted Rack of Lamb
Vadouvan carrots, Bloomsdale spinach, harissa lamb jus

Braised Short Rib
creamy polenta, baby vegetables, beef jus

Brick-Pressed Chicken
lacinato kale, sweet potato hash, chicken jus

Crispy Skin Salmon
beluga lentils, shaved fennel salad, citrus herb beurre blanc

Broiled Alaskan Cod
spicy olive tapenade, patatas bravas

From the Grill

Filet Mignon
8 ounces, roasted tomatoes on the vine, béarnaise

Dry-Aged NY Strip
12 ounces, glazed wild mushrooms, shishito peppers, red wine demi-glace

Prime 30-Day Dry-Aged Porterhouse For Two
32 ounces, choice of two side dishes, bearnaise

Sides, $9 each

Baked Macaroni and Cheese
smoked Gouda, crispy prosciutto

Roasted Cauliflower
chili lime gremolata, mint

Potato Gratin
fresh herbs, Parmesan cheese

Wild Mushrooms
shallot white wine glaze

Brussels Sprouts
pickled Fresno peppers, cilantro

Potato Puree
crème fraiche, chives

Sticky Toffee Pudding at Hell's Kitchen.

HK Signature Pre-Fixe Menu, $69 ($120 With Wine Pairing)

First Course
(choice of)
Pan-Seared Scallops
celery root, braised bacon lardons, pickled Granny Smith apples

Caesar Salad
Parmesan cheese frico, garlic croutons, lemon zest

Main Course
Beef Wellington
potato purée, glazed root vegetables, red wine demi-glace

Sticky Toffee Pudding
speculoos ice cream

Travel and expenses for the author were provided by Caesars Entertainment for the purpose of writing this story.

Image Source: POPSUGAR Photography / Erin Cullum
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