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Halloween Puppy Chow

Halloween Puppy Chow

From Patrick Phelps, POPSUGAR Food

Halloween Puppy Chow

Ingredients

  1. 10 full-sized Butterfingers
    1/4 cup peanut butter
    10 Reese's Peanut Butter Cups
    8 cups Chex cereal
    2/3 cup powdered sugar, divided
    2 tablespoons cocoa powder
    1/4 cup candy corn
    1/4 cup Reese's Pieces

Directions

  1. Shave chocolate off of Butterfingers into a large, microwave-safe bowl. Place "naked" Butterfingers into a food processor and process into fine crumbs.
  2. Along with the Butterfinger chocolate, melt together peanut butter and Reese's Peanut Butter Cups either in a double boiler or in the microwave in 30-second intervals. Stir until combined and smooth (or after each interval in the microwave).
  3. Toss in Chex cereal until evenly coated in melted chocolate.
  4. Roll open 3 large plastic zipper bags. In one bag, add 1/3 cup powdered sugar. In the second bag, add 1/3 cup powdered sugar and cocoa powder. In the third bag, add the Butterfinger crumbs. Divide the Chex into the 3 bags, seal bags, and shake each bag until completely coated.
  5. Toss Chex mix with candy corn and Reese's Pieces and serve.
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